On our menu you can find the Casa Turchetti mixed starter: a mix of typical Lunigiana recipes and products. On your plate you will find traditional Lunigiana salted pies (herb pie, potato and leek pie, rice and onion pie or cabbage and potato pie), chestnut fritellina with ricotta and the inevitable sgabei ( fried bread dough). Olso in the starters we have in base of season vegetable souffles, Beef tartare, chestnut or vegetable cream.